The restaurateur Brendan Sodikoff’s latest venture offers Texas barbecue, about as authentic as it can be 1,000 miles northeast of Austin.
Source: New York Times
Bites: Restaurant Report: Green Street Smoked Meats in Chicago
The restaurateur Brendan Sodikoff’s latest venture offers Texas barbecue, about as authentic as it can be 1,000 miles northeast of Austin.
Source: New York Times
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